Domaine du Bois Gentil Tapenade Noir, 120 g
Domaine du Boise Gentil uses the only the finest olives from Provence, France to make gourmet savories. The Tapenade spread is created from green olives, capers, anchovies, and herbs.
Ingredients:
Black olives (78%), capers, olive oil, anchovy, thyme of Provence, salt.
Allergens
no allergens
Nutritional information per 100g
energy 309kcal
fat 30g
of which saturated 4.1g
carbohydrates 2.2g
of which sugar less than 0.59g
protein 2.79g
salt 2.05g
Cartwright & Butler Cheese & Chili Shortbreads
Ingredients: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Butter (Milk, Salt), Mature
Cheddar (20%) (Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Starter
Culture, Potato Starch, Colour: Annatto), Raising Agent (Ammonium
Bicarbonate BP, Anti-caking Agent: magnesium carbonate), Pasteurised
Eggs, Crushed Chillies (0.3%), Spanish Smoked Paprika.
Pepus Mini Sardines in Sunflower Oil, 120g
Ingredients: Baby PILCHARDS (Fish) (Sardina pilchardus), sunflower oil (29.6%), and salt.
Allergens: Fish and products thereof.
Nutritional values (per 100 g): Energy value 811 kJ / 194 kcal, fats 11.5 g, of which saturated 3.1 g, carbohydrates 1.2 g, of which sugars 0 g, proteins 21.4 g, salt 1.2 g.
La Masrojana Manzanilla Olives with Anchovies, 150 g
Ingredients:
Water, olives, anchovy stuffed(6%), (water, anchovy and stabilizing E-401), salt, flavor enhancer E-621, acidifying E-330 and antioxidant E-300.
Allergens
anchovy
Nutritional information per 100g
energy 156kcal
fat 16g
of which saturated 3.5g
carbohydrates 0.5g
of which sugar 0g
protein 1.3g
salt 2.8g
Picos Extra Vergin Olive Oil La Chinata, Box 125 g
INGREDIENTS:
Wheat flour, water, Extra Virgin olive Oil (20%), yeast, salt.
Nutrition Facts per 100g:
Energy 1685 kJ/399 kcal
Total fat 6,25g
Saturated fat 1,03g
Carbohydrates 71,21g
Sugar 2,78g
Fibre 7,38g
Protein 11,01g
Salt 1,45g
Allergenic substances: It contains Gluten. May
contain traces Sesame Seed.
Tartuflanghe Chips Truffle, 45 g
Ingredients: potato, sunflower oil, olive oil, freeze-dried Summer truffle (Tuber aestivum) 0.45% (like 2.25% of fresh truffle), salt, flavor.
Allergens: The product doesn’t contain allergens. Gluten-free.
Nutritional values (for 100 g of product): Energy 2320 kJ / 557 kcal, Fats 36 g, Of which saturated fats 3.6 g, Carbohydrates 50 g, Of which sugars 0.3 g, Proteins 6.4 g, Salt 0.92 g.
Verduijn's : Black Pepper & Seasalt Crackers, 75 g
Ingredients
wheat flour (gluten), vegetable margarine (palmfat, water, mono and dyglicerides from fatty acids, citric acid), maltodextrin (from corn), seasalt 2,3%, milk powder, rising agent: sodium bicarbonate, ammonium bicarbonate, egg powder, emulsifier: mono and diglycerides, pepper 0,6%, soy flour
Allergens
gluten, eggs, soy, milk
may contain traces of peanuts, nuts, mustard and sesame
nutritional information per 100g
energy 494kcal
fat 25g
of which saturated 12g
carbohydrates 60g
of which sugars 1.7g
protein 6.8g
salt 3.1g
Verduijn's Mustard Honey Wafers, 75 g
Ingredients
Wheat flour, vegetable margarine (palmfat, water, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid), malto dextrin (from corn), cheese powder (milk, salt, starter, rennet, preservative: sodium nitrate, colouring: annato, carotene), honey & mustard seasoning (sugar, onion powder, garlic powder, salt, preservative: E262ii, ginger powder, coriander, galangal, turmeric, cumin, fennel seed, mustard seed, licorice root, cayenne, mustard seed, honey powder 1% flour (rice), egg powder, salt, honey, soy flour, raising agent (sodium bicarbonate), pepper, colouring: betacarotene. .
Danvita Crisp Bread Olives and Garlic, 130 g
Ingredients: Wheat flour (43%), water, whole grain rye flour, canned olives (olives, water, salt, E579) (3.8%), oat flakes, yeast, rapeseed oil, linseed, sesame seed, sugar, sea salt, dried garlic (0.6 %), dried basil (0.38%).
Allergens: May contain traces of milk and nuts (almonds & hazelnuts).
