Domaine des Forges "Côteaux du Layon St-Aubin"
The grapes are harvested by hand in the commune of St Aubin, by successive selections of bottled grapes (noble rot). The grapes are gently pressed in a pneumatic press. Alcoholic fermentation is controlled by temperature control and aging is done in vats.
In the nose, fresh citrus notes (grapefruit) and more exotic notes (pineapple). The balanced palate is dominated by dried fruits (apricots, figs, dates).
Leonidas Giftbox: Heritage Collection Medium, 20 pcs
Ingredients : sugar, cocoa mass, cocoa butter, whole milk powder, hazelnuts, butter, almonds, glucose syrup, milk cream, water, emulsifier : soya lecithin, anhydrous butter, sweetened condensed milk, humectant : sorbitol syrup, sorbitol, glucose-fructose syrup, inverted sugar, dextrose, shredded coconut, candied fruit (orange, melon), flavourings, honey, rice flour, spéculoos (wheat flour, cane sugar, butter, honey, soyaflour, sodium bicarbonate, cinnamon), strawberries, sour cherries, wheat flour, bitter almonds, pistachios, coffee, almond milk (almonds, sugar, maltodextrin, soya bean, antioxidant : ascorbyl palmitate, anticaking agent : silicon oxide), raspberries, pieces of roasted cocoa beans, invertase, humectant: xylitol, coconut oil, acidifier : citric acid, preservative : potassium sorbate, concentrated raspberry juice, sesame, anhydrous milk fat, orange peel, concentrated lemon juice, wheat malt, pineapple, colourings (beetroot red, carmine, curcumin, chlorophyl copper complex), salt, yuzu juice, sesame oil, lactose, milk proteins, pectin, fruit concentrate, Guerande salt, balsamic vinegar, egg white, malted barley flour, raising agent : sodium bicarbonate, concentrated vegetable (carrot, hibiscus), basil, modified starch. With milk chocolate (cocoa solids min. 30%,milk solids min. 22%), dark chocolate (cocoa solids min. 54%), white chocolate (cocoa solids min. 25%, milk solids min. 22%).
Average nutrition declaration per 100g : Energy 2158kJ / 516kcal – Fat 31g – of which saturates 14g – Carbohydrate 51g – of which sugars 46g – Fibers 3g - Protein 5g - Salt 0,1g
Jules Destrooper Almond Thins, 75 g
Ingredients: Wheat flour, candy powder, butter (13%)(milk), almonds (10%), sea salt, raising agent: sodium carbonates.
Allergy Advice: May contain soy, eggs, hazelnuts and cashews.
Nutrition Declaration per 100 g: Energy 1910 kJ / 454 kcal – total fat 15 g – saturates 7,3 g – carbohydrate 72 g – sugars 36 g – protein 6,9 g – salt 1 g
Leonidas Bar Dark Chocolate 52% Praliné Hazelnuts, 50g
ingredients: sugar, cocoa mass, HAZELNUTS (18%), cocoa butter, MILK fat, fat reduced cocoa powder, emulsifier : lecithins, natural flavouring
Nutritional values per 100 g:
Energy 2345 kJ
Energy 562 kcal
Fat 38 g
of which saturates 17
Carbohydrate 45
of which sugars 43
Fibre 6
Protein 6
Salt 0
Allergens present in ingredients:
NUTS (HAZELNUTS), MILK
Traces contained in product:
NUTS (ALMONDS, PISTACHIO NUTS, WALNUTS, MACADAMIA NUTS, PECAN NUTS, CASHEWS, BRAZIL
NUTS), GLUTEN (WHEAT, OATS, BARLEY, RYE), SOYBEANS.
Jules Destrooper : Belgian Butter Crisps, 24 g
INGREDIENTS: Wheat flour, sugar, butter (18%) (milk), barn eggs, sea salt, raising agent: ammonium carbonates.
May contain traces of soy, almonds, hazelnuts and cashews.
Packaged in a protective atmosphere.
NUTRITIONAL VALUES (100g) :
Energy : 1724 kJ / 415 kcal
Fat : 15 g
Of which saturates : 9.1 g
Carbohydrates : 65 g
Of which sugars : 36 g
Protein : 5.1 g
Salt : 0.41 g
